Feb. 22nd, 2010

mmmmmm

Feb. 22nd, 2010 12:38 am
ghini: (Default)
Took my Aunt and Uncle to Restaurant Eugene tonight as a belated Christmas present with several friends. I'll try to remember the tasting menu we had:

Rock shrimp with remoulade

Cider-braised pork belly

Pan seared bass

Grilled beef tenderloin with cranberry something, celeriac puree and mustard greens

Some kind of locally made triple cream cows milk cheese with toasted bread, spiced pecans and honey

Foie gras mousse with dark chocolate, pistachios and marmelade

Everything was excellent and paired with amazing wines. I won't be able to eat there every week, but I'll damn sure eat there again.

July 2017

S M T W T F S
      1
2 345678
9101112131415
16171819202122
23242526272829
3031     

Page Summary

Style Credit

Expand Cut Tags

No cut tags
Page generated Aug. 13th, 2025 05:58 pm
Powered by Dreamwidth Studios